Friday, September 4, 2009

Apricot Lentil Soup

One of my favorite ever soups - hearty and savory and tangy, not too many ingredients but unusal flavor. I didn't alter this recipe in the slightest, so I'm just going to put up a link. But to get you curious, here are the ingredients:

Red lentils, dried apricots, onions, garlic, roma tomatoes, cumin, and thyme.

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