Monday, January 25, 2010

Sweet and Sour Pork Chops

For Christmas, I received several cookbooks from my sisters. Hooray! This recipe from Robin Miller at Food Network served as a delightful meal for myself and two of my friends over jasmine rice. She's also the creator of the previously posted Orange Oat-Crusted Herb Chicken, so I have a feeling I'm going to love this cookbook. :)

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